frozen foods

Optimize the freezer aisle with virtual reality, digital technology

This is a guest post by InContext CTO Tracey Wiedmeyer for Refrigerated & Frozen Foods Magazine. Thanks to the Millennial generation, the freezer aisle is heating up. Sales are growing, as Millennial appetites push retailers toward new products in the frozen food category. And, as tastes change, operators are needing to adopt innovative technology to …

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